Publications

Scope and content:

Series 4: Publications contains WLR Foods' annual newsletter, "Dimensions." These newsletters were distributed primarily to employees and community members. They document the company's growth and history and feature spotlights on employees. One publication which predates WLR Foods is a document titled: "Eat More Turkey" by David W. Evans in 1960. The majority of this 68 document series dates from 1988 to 2002 with some publications as early as November 1984.

Access and use

Location of collection:
James Madison University
Second Floor Room 203, MSC 1704
Carrier Library
James Madison University
880 Madison Drive
Harrisonburg, VA 22807
Contact for questions and access:
POC: Tiffany Cole
Phone: (540) 568-3444
Phone: (540) 568-3612
Fax: (540) 568-3405
Parent restrictions:

Collection is open for research. Researchers must request access to the digital files in this collection in advance and via a computer station in the Special Collections reading room.

Researchers must register and agree to copyright and privacy laws before using this collection. Please contact Research Services staff before visiting the James Madison University Special Collections Library to use this collection.

Parent terms of access:
The copyright interests in this collection have not been transferred to the James Madison University Special Collections Library. For more information, contact the Special Collections Library Reference Desk (library-special@jmu.edu).

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