<?xml version='1.0' encoding='UTF-8'?><ead xmlns="urn:isbn:1-931666-22-9" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="urn:isbn:1-931666-22-9 http://www.loc.gov/ead/ead.xsd"><eadheader countryencoding="iso3166-1" dateencoding="iso8601" findaidstatus="completed" langencoding="iso639-2b" repositoryencoding="iso15511"><eadid countrycode="US" mainagencycode="US-viblbv"/><filedesc><titlestmt><titleproper type="filing">Hauser Institute of New York City Collection</titleproper><titleproper>Hauser Institute of New York City Collection, <date>1929-1930, undated</date> <num>Ms.2022.064</num></titleproper><author>Miranda Christy, Graduate Assistant, and LM Rozema, Archivist</author></titlestmt><publicationstmt><publisher>Special Collections and University Archives, Virginia Tech</publisher><p id="logostmt"><extref xlink:actuate="onLoad" xlink:href="https://static.lib.vt.edu/images/logo/lockup-color-347x75.png" xlink:show="embed" xlink:type="simple"/></p><p><date>2022 (<a href="https://creativecommons.org/publicdomain/zero/1.0/" type="simple">CC0 1.0</a>)</date></p><address><addressline>Special Collections and University Archives, University Libraries (0434)</addressline><addressline>560 Drillfield Drive</addressline><addressline>Newman Library, Virginia Tech</addressline><addressline>Blacksburg, Virginia 24061</addressline><addressline>Business Number: 540-231-6308</addressline><addressline>specref@vt.edu</addressline><addressline>URL: <extptr xlink:href="http://spec.lib.vt.edu" xlink:show="new" xlink:title="http://spec.lib.vt.edu" xlink:type="simple"/></addressline></address></publicationstmt></filedesc><profiledesc><creation>This finding aid was produced using ArchivesSpace on <date>2024-04-30 07:01:18 -0400</date>.</creation><langusage>Description is written in: <language langcode="eng" scriptcode="Latn">English, Latin script</language>.</langusage></profiledesc></eadheader><archdesc level="collection">
  <did>
    <repository>
      <corpname>Special Collections and University Archives, Virginia Tech</corpname>
    </repository>
    <unittitle>Hauser Institute of New York City Collection</unittitle>
    <origination label="Creator">
      <persname authfilenumber="n 80070370" rules="aacr" source="naf">Hauser, Gayelord</persname>
    </origination>
    <origination label="Creator">
      <corpname rules="dacs" source="local">Hauser Institute of New York City</corpname>
    </origination>
    <unitid>Ms.2022.064</unitid>
    <physdesc altrender="whole">
      <extent altrender="materialtype spaceoccupied">0.2 Cubic Feet</extent>
      <extent altrender="carrier">1 box</extent>
    </physdesc>
    <unitdate certainty="approximate" datechar="creation" normal="1929/1930" type="inclusive">1929-1930, undated</unitdate>
    <abstract id="aspace_e7fc40b3e465fbf62b98f78f4c608087" label="Abstract">This collection contains booklets and broadsides related to the Hauser Institute of New York City, conducted by food scientist Gayelord Hauser (1895-1984). They contain pseudoscientific instructions related to health and nutrition.</abstract>
    <langmaterial id="aspace_95e9064223310fbf49f659936eb982ab">The materials in the collection are in English.</langmaterial>
  </did>
  <accessrestrict id="aspace_e3b4f2a61af38cfb409cc017aed81ae6">
    <head>Conditions Governing Access</head>
<p>The collection is open for research.</p>  </accessrestrict>
  <userestrict id="aspace_9288c47b11625f1a1e9fd0f532eb84b4">
    <head>Conditions Governing Reproduction and Use</head>
<p>The copyright status of this collection is unknown. Copyright restrictions may apply. Contact Special Collections and University Archives for assistance in determining the use of these materials. </p><p>Reproduction or digitization of materials for personal or research use can be requested using our reproduction/digitization form: <a href="http://bit.ly/scuareproduction" target="_blank">http://bit.ly/scuareproduction</a>. </p><p>Reproduction or digitization of materials for publication or exhibit use can be requested using our publication/exhibition form: <a href="http://bit.ly/scuapublication" target="_blank">http://bit.ly/scuapublication</a>. Please contact Special Collections and University Archives (<a href="mailto:specref@vt.edu">specref@vt.edu</a> or 540-231-6308) if you need assistance with forms or to submit a completed form.</p>  </userestrict>
  <prefercite id="aspace_04d98905496b53189c6331b2f9d76d96">
    <head>Preferred Citation</head>
<p>Researchers wishing to cite this collection should include the following information: [identification of item], [box], [folder], Hauser Institute of New York City Collection, 1929-1930, undated, Ms2022-064, Special Collections and University Archives, Virginia Tech, Blacksburg, Va.</p>  </prefercite>
  <acqinfo id="aspace_db490866b0885ac233ce1f83f2334300">
    <head>Source of Acquisition</head>
<p>This collection was purchased by Special Collections and University Archives in 2015.</p>  </acqinfo>
  <processinfo id="aspace_690ce4e817d0539a9729d4330d1adc23">
    <head>Processing Information</head>
<p>The processing, arrangement, and description of the Hauser Institute of New York City Collection was completed in October 2022.</p>  </processinfo>
  <bioghist id="aspace_e65d1ce6d00dda5d12fcec6bd26d9eeb">
    <head>Biographical Note</head>
<p>Gayelord Hauser was born as Helmut Eugene Benjamin (also Bengamin) Gellert Hauser in Tubingen, Germany, in 1895. He immigrated to the United States to join his brother, Rev. Otto Hauser. As a young man, he developed tuberculosis of the hip and underwent several medical procedures, but Hauser felt that he owed his progress to a doctor who recommended natural remedies.</p><p>Hauser traveled to Vienna, Zurich, Dresden, and Copenhagen to learn about food science and, upon his return in 1923, opened an office in Chicago and began teaching about "curative powers of food." He wrote over a dozen books on health and nutrition, and promoted his restorative diets through talks and radio shows. While he gained a following among some celebrities in the early- to mid-20th century, he drew criticism from the medical community, who considered his teachings to be quackery. Hauser died in North Hollywood, California, in 1984.</p><p>External Sources:</p><p>Peter Kerr, "GAYELORD HAUSER, 89, AUTHOR: PROPONENT OF NATURAL FOODS," <title render="italic">New York Times</title>. December 29, 1984. <a target="_blank" xlink:href="https://www.nytimes.com/1984/12/29/obituaries/gayelord-hauser-89-author-proponent-of-natural-foods.html">https://www.nytimes.com/1984/12/29/obituaries/gayelord-hauser-89-author-proponent-of-natural-foods.html.</a> Accessed October 13, 2022. </p>  </bioghist>
  <scopecontent id="aspace_5e94b2a5a5cdb5bb5a657fbdbcaa6c81">
    <head>Scope and Content</head>
<p>This collection contains booklets and broadsides related to the Hauser Institute of New York City, conducted by food scientist Gayelord Hauser. It includes several booklets written by Hauser with pseudoscientific advice related to health and nutrition, broadsides related to Hauser's teachings and presentations, and hand-written food logs, as well as a weight loss booklet published by Metropolitan Life Insurance Company and an assortment of newspaper clippings unrelated to Hauser.</p>  </scopecontent>
  <arrangement id="aspace_375279f506b4953ad89f184f276c35ca">
    <head>Arrangement</head>
<p>The collection is arranged by content type.</p>  </arrangement>
  <odd id="aspace_45f673a1f487d90fe181eac9cf95d523">
    <head>Rights Statement for Archival Description</head>
<p>The guide to the Hauser Institute of New York City Collection by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 (<a href="https://creativecommons.org/share-your-work/public-domain/cc0/">https://creativecommons.org/share-your-work/public-domain/cc0/</a>).</p>  </odd>
  <controlaccess>
    <subject source="local">History of Food and Drink</subject>
    <subject source="local">Folk, historical, and patent medicine</subject>
    <subject authfilenumber="sh85059518" source="lcsh">Health</subject>
  </controlaccess>
  <dsc><c id="aspace_c1c5cf10d30c275a583f461e7c449757" level="file"><did><unittitle>"Chemicanalysis of Types and Temperaments with Key to Foods" book</unittitle><unitdate datechar="creation" normal="1930/1930">1930</unitdate><container id="aspace_2e9866a60e08c823c0e02ee0e577f717" label="box-folder" type="box">1</container><container id="aspace_6e8ae19aad30e7ee692a8a0c73fc41ab" parent="aspace_2e9866a60e08c823c0e02ee0e577f717" type="folder">1</container></did></c><c id="aspace_b27488bf927f6106b2a703adc24122a3" level="file"><did><unittitle>"The Eliminative Feeding System" Book</unittitle><unitdate datechar="creation" normal="1930/1930">1930</unitdate><container id="aspace_4c27fae6d04f6008495eac9b382e13f0" label="box-folder" type="box">1</container><container id="aspace_a368017b92fc9bcf48d5ee3aa1fed494" parent="aspace_4c27fae6d04f6008495eac9b382e13f0" type="folder">2</container></did></c><c id="aspace_f2358a723a5e23eef9f6507e46ccc3a1" level="file"><did><unittitle>"Facial Rejuvenation Through One-Minute Gymnastiques" Book</unittitle><container id="aspace_5605e9475f9991c76333c9bbe9022332" label="box-folder" type="box">1</container><container id="aspace_4916b22fc5301fac42e1d1cac3945291" parent="aspace_5605e9475f9991c76333c9bbe9022332" type="folder">3</container></did></c><c id="aspace_9ce75ba905254e632c725cfd9a0ce15e" level="file"><did><unittitle>"The Master Body Building System" Book</unittitle><unitdate datechar="creation" normal="1929/1929">1929</unitdate><container id="aspace_bfc1a9a6962af7fe713d01bcb7885e25" label="box-folder" type="box">1</container><container id="aspace_87add4c46ab480bafb24b7f72a956a01" parent="aspace_bfc1a9a6962af7fe713d01bcb7885e25" type="folder">4</container></did></c><c id="aspace_44789417544e993e947a515fefc2ab9b" level="file"><did><unittitle>"The New Health Cookery" Book</unittitle><unitdate datechar="creation" normal="1930/1930">1930</unitdate><container id="aspace_b80f5494649ceff7defb3fc29cb1807a" label="box-folder" type="box">1</container><container id="aspace_655f3394af7fea5a6d41638bfb244688" parent="aspace_b80f5494649ceff7defb3fc29cb1807a" type="folder">5</container></did></c><c id="aspace_52e48bc3804b6ef89547a736b03e1794" level="file"><did><unittitle>"Reduce and Rejuvenate! The New Way: The Pound a Day Reducing System" Book</unittitle><container id="aspace_f559b8ae43bab2c096fca043392504de" label="box-folder" type="box">1</container><container id="aspace_451335fffbd8a74c348903e19ad8c541" parent="aspace_f559b8ae43bab2c096fca043392504de" type="folder">6</container></did></c><c id="aspace_057d188cc71f8780e8e12248ad0b4e00" level="file"><did><unittitle>Hauser Institute Broadsides</unittitle><unitdate datechar="creation">undated</unitdate><container id="aspace_53fe0a38ff63b9531e96d6e892b12893" label="box-folder" type="box">1</container><container id="aspace_f8f60e86328828e9fbb7bb3bec523caf" parent="aspace_53fe0a38ff63b9531e96d6e892b12893" type="folder">7</container></did></c><c id="aspace_d9782fb453b7e72ec50ce0266e5323b0" level="file"><did><unittitle>"Overweight: Its Cause and Treatment" Booklet</unittitle><container id="aspace_e271fb9a30e9ba24037d1681a290b04a" label="box-folder" type="box">1</container><container id="aspace_f5187d1ad214ef1df6dfa01429a73dcf" parent="aspace_e271fb9a30e9ba24037d1681a290b04a" type="folder">8</container></did></c><c id="aspace_3b7e4049dee471c8a7c566175bd1a933" level="file"><did><unittitle>Food Logs</unittitle><unitdate datechar="creation">undated</unitdate><container id="aspace_bbd53c69b886f20bbb0d17b3fdb15bdd" label="box-folder" type="box">1</container><container id="aspace_f2a7e692c13097615305066338751f4c" parent="aspace_bbd53c69b886f20bbb0d17b3fdb15bdd" type="folder">9</container></did></c><c id="aspace_5777c7b641d26c0acb12e2dd8d34b53d" level="file"><did><unittitle>Newspaper Clippings</unittitle><unitdate datechar="creation">undated</unitdate><container id="aspace_9c030607b5c85229408cf8d3240b6809" label="box-folder" type="box">1</container><container id="aspace_c97a94c3af4b5f4e2bd16b006144737b" parent="aspace_9c030607b5c85229408cf8d3240b6809" type="folder">10</container></did></c></dsc>
</archdesc>
</ead>