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"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":23,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"timestamp":"2026-04-30T23:00:30.805Z","collection":{"numFound":1,"start":0,"numFoundExact":true,"docs":[{"id":"vihart_repositories_4_resources_714","ead_ssi":"vihart_repositories_4_resources_714","_root_":"vihart_repositories_4_resources_714","_nest_parent_":"vihart_repositories_4_resources_714","ead_source_url_ssi":"data/oai/JMU/repositories_4_resources_714.xml","title_ssm":["Abraham's Table manuscript"],"title_tesim":["Abraham's Table manuscript"],"unitdate_ssm":["between 1983-2012"],"unitdate_inclusive_ssm":["between 1983-2012"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["SC 0351","/repositories/4/resources/714"],"text":["SC 0351","/repositories/4/resources/714","Abraham's Table manuscript","Islamic cooking","Jewish cooking","Cooking -- Religious aspects","Cooking","Cookbooks","Manuscripts (documents)","Recipes","Collection open to research. 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The majority of the collection originates from the 1950s - 1960s.","label":"Abstract Or Scope"}},"breadcrumbs":{"id":"https://search.arvasarchive.org/catalog/vifgm_repositories_2_resources_586#breadcrumbs","type":"document_value","attributes":{"value":{"id":"vifgm_repositories_2_resources_586","ead_ssi":"vifgm_repositories_2_resources_586","_root_":"vifgm_repositories_2_resources_586","_nest_parent_":"vifgm_repositories_2_resources_586","ead_source_url_ssi":"data/oai/GMU/repositories_2_resources_586.xml","title_ssm":["Cookbooks and cooking pamphlets collection"],"title_tesim":["Cookbooks and cooking pamphlets collection"],"unitdate_ssm":["circa 1910s - 2008"],"unitdate_inclusive_ssm":["circa 1910s - 2008"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["C0320","/repositories/2/resources/586"],"text":["C0320","/repositories/2/resources/586","Cookbooks and cooking pamphlets collection","Nineteen fifties","Nineteen sixties","Advertisements","Cookbooks","Cooking","Food","Home economics","Women in America","There are no access restrictions.","This collection is arranged chronologically and alphabetically by year.","\"'Women: Representations in Advertising.' Adage.  (accessed April 2, 2019). Freeman, Judith A., 'The distorting image: women and advertising, 1900 - 1960.' (University of Massachusetts Amherst, 1984).","","The world of post-World War II America saw the flourishing of the economy and suburban expansion, which in turn brought G.I.s back in the work force and pushed American women from their wartime jobs back into the home. Wartime scarcity juxtaposed with the cornucopia of household goods available post-war, as well as the advent of new homemaking technology, were some of the reasons a societal ideal of the economical, creative, and supportive (to her husband and family) American homemaker was made. According to scholar Judith A. Freeman, \"[a]dvertisers constantly told each other about various characteristics of women's personalities so as to maintain a generic definition acceptable to all.\" This image of this ideal homemaker was particularly popular in the 1950s and 1960s, and a variety of food brands used this ideal to advertise to female consumers. The persuasiveness of American advertising on the American female homemaker \"[promoted] idealistic standards of behavior, the attainment of which were unreachable goals. This...was so effective that men and women look[ed] to advertising for personal definition. The ideal that the commercial media presented to the American woman fostered a perpetual dissatisfaction with her personal reality which, in turn, encouraged the need to consume - and this was exactly what advertisers intended.\"","Processing completed by Amanda Brent in March 2019. EAD markup completed by Amanda Brent in April 2019.","The Special Collections Research Center holds other rare books and manuscripts pertaining to cooking, such as the   and the ","The Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products to consumers, particularly women homemakers. The majority of the collection originates from the 1950s - 1960s, but includes materials that span the entirety of the 20th century and early 2000s. Topics range from, but are not limited to, the diets of school children, recipes using well-known American food brands such as Kraft, Jell-O, Campbell's Soups, and 7-Up, and local companies' yearly cookbooks featuring their employees' recipes. Other items include pamphlets on \"high altitude cooking\" and recipes clipped from newspapers.","Materials created prior to 1925 are in the Public Domain. These materials have no known restrictions.","The copyright and related rights status of materials created after 1925 have not been evaluated (See http://rightsstatements.org/vocab/CNE/1.0/)","The Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products. The majority of the collection originates from the 1950s - 1960s.","George Mason University. Libraries. Special Collections Research Center","English"],"unitid_tesim":["C0320","/repositories/2/resources/586"],"normalized_title_ssm":["Cookbooks and cooking pamphlets collection"],"collection_title_tesim":["Cookbooks and cooking pamphlets collection"],"collection_ssim":["Cookbooks and cooking pamphlets collection"],"repository_ssm":["George Mason University"],"repository_ssim":["George Mason University"],"access_terms_ssm":["Materials created prior to 1925 are in the Public Domain. These materials have no known restrictions.","The copyright and related rights status of materials created after 1925 have not been evaluated (See http://rightsstatements.org/vocab/CNE/1.0/)"],"acqinfo_ssim":["Donated by Iowa State University in February 2019."],"access_subjects_ssim":["Nineteen fifties","Nineteen sixties","Advertisements","Cookbooks","Cooking","Food","Home economics","Women in America"],"access_subjects_ssm":["Nineteen fifties","Nineteen sixties","Advertisements","Cookbooks","Cooking","Food","Home economics","Women in America"],"has_online_content_ssim":["false"],"extent_ssm":["2.5 linear feet (7 boxes)"],"extent_tesim":["2.5 linear feet (7 boxes)"],"date_range_isim":[1910,1911,1912,1913,1914,1915,1916,1917,1918,1919,1920,1921,1922,1923,1924,1925,1926,1927,1928,1929,1930,1931,1932,1933,1934,1935,1936,1937,1938,1939,1940,1941,1942,1943,1944,1945,1946,1947,1948,1949,1950,1951,1952,1953,1954,1955,1956,1957,1958,1959,1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990,1991,1992,1993,1994,1995,1996,1997,1998,1999,2000,2001,2002,2003,2004,2005,2006,2007,2008],"accessrestrict_html_tesm":["\u003cp\u003eThere are no access restrictions.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Access Restrictions"],"accessrestrict_tesim":["There are no access restrictions."],"arrangement_html_tesm":["\u003cp\u003eThis collection is arranged chronologically and alphabetically by year.\u003c/p\u003e"],"arrangement_heading_ssm":["Arrangement"],"arrangement_tesim":["This collection is arranged chronologically and alphabetically by year."],"bibliography_html_tesm":["\u003cp\u003e\"'Women: Representations in Advertising.' Adage.\u003cbibref\u003e\u003cextptr href=\"https://adage.com/article/adage-encyclopedia/women-representations-advertising/98938/\" title=\"https://adage.com/article/adage-encyclopedia/women-representations-advertising/98938/\" show=\"new\"\u003e\u003c/extptr\u003e\u003c/bibref\u003e (accessed April 2, 2019). Freeman, Judith A., 'The distorting image: women and advertising, 1900 - 1960.' (University of Massachusetts Amherst, 1984).\u003c/p\u003e","\u003cbibref\u003e\u003cextptr href=\"https://adage.com/article/adage-encyclopedia/women-representations-advertising/98938/\" title=\"https://adage.com/article/adage-encyclopedia/women-representations-advertising/98938/\" show=\"new\"\u003e\u003c/extptr\u003e\u003c/bibref\u003e"],"bibliography_heading_ssm":["Bibliography"],"bibliography_tesim":["\"'Women: Representations in Advertising.' Adage.  (accessed April 2, 2019). Freeman, Judith A., 'The distorting image: women and advertising, 1900 - 1960.' (University of Massachusetts Amherst, 1984).",""],"bioghist_html_tesm":["\u003cp\u003eThe world of post-World War II America saw the flourishing of the economy and suburban expansion, which in turn brought G.I.s back in the work force and pushed American women from their wartime jobs back into the home. Wartime scarcity juxtaposed with the cornucopia of household goods available post-war, as well as the advent of new homemaking technology, were some of the reasons a societal ideal of the economical, creative, and supportive (to her husband and family) American homemaker was made. According to scholar Judith A. Freeman, \"[a]dvertisers constantly told each other about various characteristics of women's personalities so as to maintain a generic definition acceptable to all.\" This image of this ideal homemaker was particularly popular in the 1950s and 1960s, and a variety of food brands used this ideal to advertise to female consumers. The persuasiveness of American advertising on the American female homemaker \"[promoted] idealistic standards of behavior, the attainment of which were unreachable goals. This...was so effective that men and women look[ed] to advertising for personal definition. The ideal that the commercial media presented to the American woman fostered a perpetual dissatisfaction with her personal reality which, in turn, encouraged the need to consume - and this was exactly what advertisers intended.\"\u003c/p\u003e"],"bioghist_heading_ssm":["Historical Note"],"bioghist_tesim":["The world of post-World War II America saw the flourishing of the economy and suburban expansion, which in turn brought G.I.s back in the work force and pushed American women from their wartime jobs back into the home. Wartime scarcity juxtaposed with the cornucopia of household goods available post-war, as well as the advent of new homemaking technology, were some of the reasons a societal ideal of the economical, creative, and supportive (to her husband and family) American homemaker was made. According to scholar Judith A. Freeman, \"[a]dvertisers constantly told each other about various characteristics of women's personalities so as to maintain a generic definition acceptable to all.\" This image of this ideal homemaker was particularly popular in the 1950s and 1960s, and a variety of food brands used this ideal to advertise to female consumers. The persuasiveness of American advertising on the American female homemaker \"[promoted] idealistic standards of behavior, the attainment of which were unreachable goals. This...was so effective that men and women look[ed] to advertising for personal definition. The ideal that the commercial media presented to the American woman fostered a perpetual dissatisfaction with her personal reality which, in turn, encouraged the need to consume - and this was exactly what advertisers intended.\""],"prefercite_html_tesm":["\u003cp\u003eCookbooks and cooking pamphlets collection, C0320, Special Collections Research Center, George Mason University Libraries.\u003c/p\u003e"],"prefercite_tesim":["Cookbooks and cooking pamphlets collection, C0320, Special Collections Research Center, George Mason University Libraries."],"processinfo_html_tesm":["\u003cp\u003eProcessing completed by Amanda Brent in March 2019. EAD markup completed by Amanda Brent in April 2019.\u003c/p\u003e"],"processinfo_heading_ssm":["Processing Information"],"processinfo_tesim":["Processing completed by Amanda Brent in March 2019. EAD markup completed by Amanda Brent in April 2019."],"relatedmaterial_html_tesm":["\u003cp\u003eThe Special Collections Research Center holds other rare books and manuscripts pertaining to cooking, such as the \u003cextptr href=\"https://scrc.gmu.edu/rare.php\" title=\"Rosemary Poole Cookbook Collection\" show=\"new\"\u003e\u003c/extptr\u003e and the \u003cextptr href=\"https://scrc.gmu.edu/finding_aids/fairfaxcookbook.html\" title=\"Elizabeth Fairfax cookbook.\" show=\"new\"\u003e\u003c/extptr\u003e\u003c/p\u003e"],"relatedmaterial_heading_ssm":["Related Material"],"relatedmaterial_tesim":["The Special Collections Research Center holds other rare books and manuscripts pertaining to cooking, such as the   and the "],"scopecontent_html_tesm":["\u003cp\u003eThe Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products to consumers, particularly women homemakers. The majority of the collection originates from the 1950s - 1960s, but includes materials that span the entirety of the 20th century and early 2000s. Topics range from, but are not limited to, the diets of school children, recipes using well-known American food brands such as Kraft, Jell-O, Campbell's Soups, and 7-Up, and local companies' yearly cookbooks featuring their employees' recipes. Other items include pamphlets on \"high altitude cooking\" and recipes clipped from newspapers.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Content"],"scopecontent_tesim":["The Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products to consumers, particularly women homemakers. The majority of the collection originates from the 1950s - 1960s, but includes materials that span the entirety of the 20th century and early 2000s. Topics range from, but are not limited to, the diets of school children, recipes using well-known American food brands such as Kraft, Jell-O, Campbell's Soups, and 7-Up, and local companies' yearly cookbooks featuring their employees' recipes. Other items include pamphlets on \"high altitude cooking\" and recipes clipped from newspapers."],"userestrict_html_tesm":["\u003cp\u003eMaterials created prior to 1925 are in the Public Domain. These materials have no known restrictions.\u003c/p\u003e\n","\u003cp\u003eThe copyright and related rights status of materials created after 1925 have not been evaluated (See http://rightsstatements.org/vocab/CNE/1.0/)\u003c/p\u003e"],"userestrict_heading_ssm":["Use Restrictions"],"userestrict_tesim":["Materials created prior to 1925 are in the Public Domain. These materials have no known restrictions.","The copyright and related rights status of materials created after 1925 have not been evaluated (See http://rightsstatements.org/vocab/CNE/1.0/)"],"abstract_html_tesm":["\u003cabstract id=\"aspace_ref348\"\u003eThe Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products. The majority of the collection originates from the 1950s - 1960s.\u003c/abstract\u003e"],"abstract_tesim":["The Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products. The majority of the collection originates from the 1950s - 1960s."],"names_ssim":["George Mason University. Libraries. Special Collections Research Center"],"corpname_ssim":["George Mason University. Libraries. Special Collections Research Center"],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":180,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"timestamp":"2026-05-01T00:21:35.788Z","collection":{"numFound":1,"start":0,"numFoundExact":true,"docs":[{"id":"vifgm_repositories_2_resources_586","ead_ssi":"vifgm_repositories_2_resources_586","_root_":"vifgm_repositories_2_resources_586","_nest_parent_":"vifgm_repositories_2_resources_586","ead_source_url_ssi":"data/oai/GMU/repositories_2_resources_586.xml","title_ssm":["Cookbooks and cooking pamphlets collection"],"title_tesim":["Cookbooks and cooking pamphlets collection"],"unitdate_ssm":["circa 1910s - 2008"],"unitdate_inclusive_ssm":["circa 1910s - 2008"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["C0320","/repositories/2/resources/586"],"text":["C0320","/repositories/2/resources/586","Cookbooks and cooking pamphlets collection","Nineteen fifties","Nineteen sixties","Advertisements","Cookbooks","Cooking","Food","Home economics","Women in America","There are no access restrictions.","This collection is arranged chronologically and alphabetically by year.","\"'Women: Representations in Advertising.' Adage.  (accessed April 2, 2019). Freeman, Judith A., 'The distorting image: women and advertising, 1900 - 1960.' (University of Massachusetts Amherst, 1984).","","The world of post-World War II America saw the flourishing of the economy and suburban expansion, which in turn brought G.I.s back in the work force and pushed American women from their wartime jobs back into the home. Wartime scarcity juxtaposed with the cornucopia of household goods available post-war, as well as the advent of new homemaking technology, were some of the reasons a societal ideal of the economical, creative, and supportive (to her husband and family) American homemaker was made. According to scholar Judith A. Freeman, \"[a]dvertisers constantly told each other about various characteristics of women's personalities so as to maintain a generic definition acceptable to all.\" This image of this ideal homemaker was particularly popular in the 1950s and 1960s, and a variety of food brands used this ideal to advertise to female consumers. The persuasiveness of American advertising on the American female homemaker \"[promoted] idealistic standards of behavior, the attainment of which were unreachable goals. This...was so effective that men and women look[ed] to advertising for personal definition. The ideal that the commercial media presented to the American woman fostered a perpetual dissatisfaction with her personal reality which, in turn, encouraged the need to consume - and this was exactly what advertisers intended.\"","Processing completed by Amanda Brent in March 2019. EAD markup completed by Amanda Brent in April 2019.","The Special Collections Research Center holds other rare books and manuscripts pertaining to cooking, such as the   and the ","The Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products to consumers, particularly women homemakers. The majority of the collection originates from the 1950s - 1960s, but includes materials that span the entirety of the 20th century and early 2000s. Topics range from, but are not limited to, the diets of school children, recipes using well-known American food brands such as Kraft, Jell-O, Campbell's Soups, and 7-Up, and local companies' yearly cookbooks featuring their employees' recipes. Other items include pamphlets on \"high altitude cooking\" and recipes clipped from newspapers.","Materials created prior to 1925 are in the Public Domain. These materials have no known restrictions.","The copyright and related rights status of materials created after 1925 have not been evaluated (See http://rightsstatements.org/vocab/CNE/1.0/)","The Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products. The majority of the collection originates from the 1950s - 1960s.","George Mason University. Libraries. Special Collections Research Center","English"],"unitid_tesim":["C0320","/repositories/2/resources/586"],"normalized_title_ssm":["Cookbooks and cooking pamphlets collection"],"collection_title_tesim":["Cookbooks and cooking pamphlets collection"],"collection_ssim":["Cookbooks and cooking pamphlets collection"],"repository_ssm":["George Mason University"],"repository_ssim":["George Mason University"],"access_terms_ssm":["Materials created prior to 1925 are in the Public Domain. These materials have no known restrictions.","The copyright and related rights status of materials created after 1925 have not been evaluated (See http://rightsstatements.org/vocab/CNE/1.0/)"],"acqinfo_ssim":["Donated by Iowa State University in February 2019."],"access_subjects_ssim":["Nineteen fifties","Nineteen sixties","Advertisements","Cookbooks","Cooking","Food","Home economics","Women in America"],"access_subjects_ssm":["Nineteen fifties","Nineteen sixties","Advertisements","Cookbooks","Cooking","Food","Home economics","Women in America"],"has_online_content_ssim":["false"],"extent_ssm":["2.5 linear feet (7 boxes)"],"extent_tesim":["2.5 linear feet (7 boxes)"],"date_range_isim":[1910,1911,1912,1913,1914,1915,1916,1917,1918,1919,1920,1921,1922,1923,1924,1925,1926,1927,1928,1929,1930,1931,1932,1933,1934,1935,1936,1937,1938,1939,1940,1941,1942,1943,1944,1945,1946,1947,1948,1949,1950,1951,1952,1953,1954,1955,1956,1957,1958,1959,1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990,1991,1992,1993,1994,1995,1996,1997,1998,1999,2000,2001,2002,2003,2004,2005,2006,2007,2008],"accessrestrict_html_tesm":["\u003cp\u003eThere are no access restrictions.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Access Restrictions"],"accessrestrict_tesim":["There are no access restrictions."],"arrangement_html_tesm":["\u003cp\u003eThis collection is arranged chronologically and alphabetically by year.\u003c/p\u003e"],"arrangement_heading_ssm":["Arrangement"],"arrangement_tesim":["This collection is arranged chronologically and alphabetically by year."],"bibliography_html_tesm":["\u003cp\u003e\"'Women: Representations in Advertising.' Adage.\u003cbibref\u003e\u003cextptr href=\"https://adage.com/article/adage-encyclopedia/women-representations-advertising/98938/\" title=\"https://adage.com/article/adage-encyclopedia/women-representations-advertising/98938/\" show=\"new\"\u003e\u003c/extptr\u003e\u003c/bibref\u003e (accessed April 2, 2019). Freeman, Judith A., 'The distorting image: women and advertising, 1900 - 1960.' (University of Massachusetts Amherst, 1984).\u003c/p\u003e","\u003cbibref\u003e\u003cextptr href=\"https://adage.com/article/adage-encyclopedia/women-representations-advertising/98938/\" title=\"https://adage.com/article/adage-encyclopedia/women-representations-advertising/98938/\" show=\"new\"\u003e\u003c/extptr\u003e\u003c/bibref\u003e"],"bibliography_heading_ssm":["Bibliography"],"bibliography_tesim":["\"'Women: Representations in Advertising.' Adage.  (accessed April 2, 2019). Freeman, Judith A., 'The distorting image: women and advertising, 1900 - 1960.' (University of Massachusetts Amherst, 1984).",""],"bioghist_html_tesm":["\u003cp\u003eThe world of post-World War II America saw the flourishing of the economy and suburban expansion, which in turn brought G.I.s back in the work force and pushed American women from their wartime jobs back into the home. Wartime scarcity juxtaposed with the cornucopia of household goods available post-war, as well as the advent of new homemaking technology, were some of the reasons a societal ideal of the economical, creative, and supportive (to her husband and family) American homemaker was made. According to scholar Judith A. Freeman, \"[a]dvertisers constantly told each other about various characteristics of women's personalities so as to maintain a generic definition acceptable to all.\" This image of this ideal homemaker was particularly popular in the 1950s and 1960s, and a variety of food brands used this ideal to advertise to female consumers. The persuasiveness of American advertising on the American female homemaker \"[promoted] idealistic standards of behavior, the attainment of which were unreachable goals. This...was so effective that men and women look[ed] to advertising for personal definition. The ideal that the commercial media presented to the American woman fostered a perpetual dissatisfaction with her personal reality which, in turn, encouraged the need to consume - and this was exactly what advertisers intended.\"\u003c/p\u003e"],"bioghist_heading_ssm":["Historical Note"],"bioghist_tesim":["The world of post-World War II America saw the flourishing of the economy and suburban expansion, which in turn brought G.I.s back in the work force and pushed American women from their wartime jobs back into the home. Wartime scarcity juxtaposed with the cornucopia of household goods available post-war, as well as the advent of new homemaking technology, were some of the reasons a societal ideal of the economical, creative, and supportive (to her husband and family) American homemaker was made. According to scholar Judith A. Freeman, \"[a]dvertisers constantly told each other about various characteristics of women's personalities so as to maintain a generic definition acceptable to all.\" This image of this ideal homemaker was particularly popular in the 1950s and 1960s, and a variety of food brands used this ideal to advertise to female consumers. The persuasiveness of American advertising on the American female homemaker \"[promoted] idealistic standards of behavior, the attainment of which were unreachable goals. This...was so effective that men and women look[ed] to advertising for personal definition. The ideal that the commercial media presented to the American woman fostered a perpetual dissatisfaction with her personal reality which, in turn, encouraged the need to consume - and this was exactly what advertisers intended.\""],"prefercite_html_tesm":["\u003cp\u003eCookbooks and cooking pamphlets collection, C0320, Special Collections Research Center, George Mason University Libraries.\u003c/p\u003e"],"prefercite_tesim":["Cookbooks and cooking pamphlets collection, C0320, Special Collections Research Center, George Mason University Libraries."],"processinfo_html_tesm":["\u003cp\u003eProcessing completed by Amanda Brent in March 2019. EAD markup completed by Amanda Brent in April 2019.\u003c/p\u003e"],"processinfo_heading_ssm":["Processing Information"],"processinfo_tesim":["Processing completed by Amanda Brent in March 2019. EAD markup completed by Amanda Brent in April 2019."],"relatedmaterial_html_tesm":["\u003cp\u003eThe Special Collections Research Center holds other rare books and manuscripts pertaining to cooking, such as the \u003cextptr href=\"https://scrc.gmu.edu/rare.php\" title=\"Rosemary Poole Cookbook Collection\" show=\"new\"\u003e\u003c/extptr\u003e and the \u003cextptr href=\"https://scrc.gmu.edu/finding_aids/fairfaxcookbook.html\" title=\"Elizabeth Fairfax cookbook.\" show=\"new\"\u003e\u003c/extptr\u003e\u003c/p\u003e"],"relatedmaterial_heading_ssm":["Related Material"],"relatedmaterial_tesim":["The Special Collections Research Center holds other rare books and manuscripts pertaining to cooking, such as the   and the "],"scopecontent_html_tesm":["\u003cp\u003eThe Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products to consumers, particularly women homemakers. The majority of the collection originates from the 1950s - 1960s, but includes materials that span the entirety of the 20th century and early 2000s. Topics range from, but are not limited to, the diets of school children, recipes using well-known American food brands such as Kraft, Jell-O, Campbell's Soups, and 7-Up, and local companies' yearly cookbooks featuring their employees' recipes. Other items include pamphlets on \"high altitude cooking\" and recipes clipped from newspapers.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Content"],"scopecontent_tesim":["The Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products to consumers, particularly women homemakers. The majority of the collection originates from the 1950s - 1960s, but includes materials that span the entirety of the 20th century and early 2000s. Topics range from, but are not limited to, the diets of school children, recipes using well-known American food brands such as Kraft, Jell-O, Campbell's Soups, and 7-Up, and local companies' yearly cookbooks featuring their employees' recipes. Other items include pamphlets on \"high altitude cooking\" and recipes clipped from newspapers."],"userestrict_html_tesm":["\u003cp\u003eMaterials created prior to 1925 are in the Public Domain. These materials have no known restrictions.\u003c/p\u003e\n","\u003cp\u003eThe copyright and related rights status of materials created after 1925 have not been evaluated (See http://rightsstatements.org/vocab/CNE/1.0/)\u003c/p\u003e"],"userestrict_heading_ssm":["Use Restrictions"],"userestrict_tesim":["Materials created prior to 1925 are in the Public Domain. These materials have no known restrictions.","The copyright and related rights status of materials created after 1925 have not been evaluated (See http://rightsstatements.org/vocab/CNE/1.0/)"],"abstract_html_tesm":["\u003cabstract id=\"aspace_ref348\"\u003eThe Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products. The majority of the collection originates from the 1950s - 1960s.\u003c/abstract\u003e"],"abstract_tesim":["The Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products. The majority of the collection originates from the 1950s - 1960s."],"names_ssim":["George Mason University. Libraries. Special Collections Research Center"],"corpname_ssim":["George Mason University. Libraries. Special Collections Research Center"],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":180,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"timestamp":"2026-05-01T00:21:35.788Z"}]}},"label":"Breadcrumbs"}}},"links":{"self":"https://search.arvasarchive.org/catalog/vifgm_repositories_2_resources_586"}},{"id":"wvmturhc_repositories_2_resources_6981","type":"collection","attributes":{"title":"Lucinda Ebersole Papers","creator":{"id":"https://search.arvasarchive.org/catalog/wvmturhc_repositories_2_resources_6981#creator","type":"document_value","attributes":{"value":"Ebersole, Lucinda E. (1956-2017)","label":"Creator"}},"abstract_or_scope":{"id":"https://search.arvasarchive.org/catalog/wvmturhc_repositories_2_resources_6981#abstract_or_scope","type":"document_value","attributes":{"value":"\u003cp\u003eCollection includes business records, personal papers, photographs, and artifacts of Lucinda Ebersole, writer and editor, pertaining to herself and her bookstore, Atticus Books. Business records and personal papers include a few photographs of Ebersole and others, book release information, book sales and other receipts, pamphlets, and other notes (Boxes 1-3). Also included are two photograph albums, which primarily contain pictures (circa 1980-2000) from events at Atticus Books (Box 6). Other highlights include vintage and modern postcards of West Virginia and the U.S. South (Box 1, Folders 1, 5-7), various recipes (Box 1, Folders 2 and 4; Box 3, Folder 1), a Confederate Georgia bank note (Box 2, Folder 4), a signed letter by actress Eva Le Gallienne (Box 2, Folder 8), and a self-portrait by Ebersole (Box 1, Folder 10). Artifacts include many cooking and baking items, such as rolling pins for different pastas (Box 4), Ebersole's cake box, a pudding mold, painted recipe box, and other personal items (Box 5). Oversize Folder 1 contains a matted folk-art photograph and several poems.\u003c/p\u003e","label":"Abstract Or Scope"}},"breadcrumbs":{"id":"https://search.arvasarchive.org/catalog/wvmturhc_repositories_2_resources_6981#breadcrumbs","type":"document_value","attributes":{"value":{"id":"wvmturhc_repositories_2_resources_6981","ead_ssi":"wvmturhc_repositories_2_resources_6981","_root_":"wvmturhc_repositories_2_resources_6981","_nest_parent_":"wvmturhc_repositories_2_resources_6981","ead_source_url_ssi":"data/oai/WVU/repositories_2_resources_6981.xml","aspace_url_ssi":"https://archives.lib.wvu.edu/ark:/99999/229181","title_ssm":["Lucinda Ebersole Papers"],"title_tesim":["Lucinda Ebersole Papers"],"unitdate_ssm":["1863, 1913-2016, and undated","circa 1980-2016 and undated"],"unitdate_bulk_ssim":["circa 1980-2016 and undated"],"unitdate_inclusive_ssm":["1863, 1913-2016, and undated"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["A\u0026M 4585","Archival Resource Key","/repositories/2/resources/6981"],"text":["A\u0026M 4585","Archival Resource Key","/repositories/2/resources/6981","Lucinda Ebersole Papers","West Virginia - Writers.","Baking","Cooking","Recipes","Booksellers and bookselling","The physical materials of this collection cannot be retrieved at this time. Please contact the West Virginia \u0026 Regional History Center for more information.","Researchers may access born digital materials by visiting the link.","Lucinda Ebersole (1956-2017) was a writer and editor of various literary works. She penned and edited several books, including the Mondo series about famous actors and celebrities, as well as her novel  Death in Equality  (1997), and  Malaga  (2023) published posthumously by Paycock Press.  She worked alongside Richard Peabody as co-editor of  Gargoyle Magazine  for some years, and she also owned and operated Atticus Books, an antiquarian bookstore in Washington, D.C. Ebersole's passion for cooking and baking led to the creation of her blog, Cookbook of the Day, as well as another blog about various matters, Lucindaville.","Collection includes business records, personal papers, photographs, and artifacts of Lucinda Ebersole, writer and editor, pertaining to herself and her bookstore, Atticus Books. Business records and personal papers include a few photographs of Ebersole and others, book release information, book sales and other receipts, pamphlets, and other notes (Boxes 1-3). Also included are two photograph albums, which primarily contain pictures (circa 1980-2000) from events at Atticus Books (Box 6). Other highlights include vintage and modern postcards of West Virginia and the U.S. South (Box 1, Folders 1, 5-7), various recipes (Box 1, Folders 2 and 4; Box 3, Folder 1), a Confederate Georgia bank note (Box 2, Folder 4), a signed letter by actress Eva Le Gallienne (Box 2, Folder 8), and a self-portrait by Ebersole (Box 1, Folder 10). Artifacts include many cooking and baking items, such as rolling pins for different pastas (Box 4), Ebersole's cake box, a pudding mold, painted recipe box, and other personal items (Box 5). Oversize Folder 1 contains a matted folk-art photograph and several poems.","Permission to publish or reproduce is required from the copyright holder. For more information, please see the  Permissions and Copyright page  on the West Virginia and Regional History Center website.","West Virginia and Regional History Center / West Virginia University / 1549 University Avenue / P.O. Box 6069 / Morgantown, WV 26506-6069 / Phone: 304-293-3536  / URL: https://wvrhc.lib.wvu.edu/","West Virginia and Regional History Center","Ebersole, Lucinda E. (1956-2017)","Burrola, Ann M.","English \n.    "],"unitid_tesim":["A\u0026M 4585","Archival Resource Key","/repositories/2/resources/6981"],"normalized_title_ssm":["Lucinda Ebersole Papers"],"collection_title_tesim":["Lucinda Ebersole Papers"],"collection_ssim":["Lucinda Ebersole Papers"],"repository_ssm":["West Virginia and Regional History Center"],"repository_ssim":["West Virginia and Regional History Center"],"geogname_ssm":["West Virginia - Writers."],"geogname_ssim":["West Virginia - Writers."],"creator_ssm":["Ebersole, Lucinda E. (1956-2017)","Burrola, Ann M."],"creator_ssim":["Ebersole, Lucinda E. (1956-2017)","Burrola, Ann M."],"creator_persname_ssim":["Ebersole, Lucinda E. (1956-2017)","Burrola, Ann M."],"creators_ssim":["Ebersole, Lucinda E. (1956-2017)","Burrola, Ann M."],"places_ssim":["West Virginia - Writers."],"access_terms_ssm":["Permission to publish or reproduce is required from the copyright holder. For more information, please see the  Permissions and Copyright page  on the West Virginia and Regional History Center website."],"acqinfo_ssim":["Gift of Estate of Lucinda E. Ebersole, 2018 May thru 2022."],"access_subjects_ssim":["Baking","Cooking","Recipes","Booksellers and bookselling"],"access_subjects_ssm":["Baking","Cooking","Recipes","Booksellers and bookselling"],"has_online_content_ssim":["false"],"extent_ssm":["3.8 Linear Feet 3.8 ft. (2 document cases, 5 in. each); (1 document case, 2.5 in.); (2 record cartons, 15 in. each); (1 large flat storage box, 3 in.); (1 oversize folder, 0.1 in.)","11.1 Gigabytes 120,553 documents (web archive)"],"extent_tesim":["3.8 Linear Feet 3.8 ft. (2 document cases, 5 in. each); (1 document case, 2.5 in.); (2 record cartons, 15 in. each); (1 large flat storage box, 3 in.); (1 oversize folder, 0.1 in.)","11.1 Gigabytes 120,553 documents (web archive)"],"date_range_isim":[1863,1864,1865,1866,1867,1868,1869,1870,1871,1872,1873,1874,1875,1876,1877,1878,1879,1880,1881,1882,1883,1884,1885,1886,1887,1888,1889,1890,1891,1892,1893,1894,1895,1896,1897,1898,1899,1900,1901,1902,1903,1904,1905,1906,1907,1908,1909,1910,1911,1912,1913,1914,1915,1916,1917,1918,1919,1920,1921,1922,1923,1924,1925,1926,1927,1928,1929,1930,1931,1932,1933,1934,1935,1936,1937,1938,1939,1940,1941,1942,1943,1944,1945,1946,1947,1948,1949,1950,1951,1952,1953,1954,1955,1956,1957,1958,1959,1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990,1991,1992,1993,1994,1995,1996,1997,1998,1999,2000,2001,2002,2003,2004,2005,2006,2007,2008,2009,2010,2011,2012,2013,2014,2015,2016],"accessrestrict_html_tesm":["\u003cp\u003eThe physical materials of this collection cannot be retrieved at this time. Please contact the West Virginia \u0026amp; Regional History Center for more information.\u003c/p\u003e\n","\u003cp\u003eResearchers may access born digital materials by visiting the link.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["The physical materials of this collection cannot be retrieved at this time. Please contact the West Virginia \u0026 Regional History Center for more information.","Researchers may access born digital materials by visiting the link."],"bioghist_html_tesm":["\u003cp\u003eLucinda Ebersole (1956-2017) was a writer and editor of various literary works. She penned and edited several books, including the Mondo series about famous actors and celebrities, as well as her novel \u003ctitle\u003e\u003cpart\u003eDeath in Equality\u003c/part\u003e\u003c/title\u003e (1997), and \u003ctitle\u003e\u003cpart\u003eMalaga\u003c/part\u003e\u003c/title\u003e (2023) published posthumously by Paycock Press.  She worked alongside Richard Peabody as co-editor of \u003ctitle\u003e\u003cpart\u003eGargoyle Magazine\u003c/part\u003e\u003c/title\u003e for some years, and she also owned and operated Atticus Books, an antiquarian bookstore in Washington, D.C. Ebersole's passion for cooking and baking led to the creation of her blog, Cookbook of the Day, as well as another blog about various matters, Lucindaville.\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["Lucinda Ebersole (1956-2017) was a writer and editor of various literary works. She penned and edited several books, including the Mondo series about famous actors and celebrities, as well as her novel  Death in Equality  (1997), and  Malaga  (2023) published posthumously by Paycock Press.  She worked alongside Richard Peabody as co-editor of  Gargoyle Magazine  for some years, and she also owned and operated Atticus Books, an antiquarian bookstore in Washington, D.C. Ebersole's passion for cooking and baking led to the creation of her blog, Cookbook of the Day, as well as another blog about various matters, Lucindaville."],"prefercite_html_tesm":["\u003cp\u003e[Description and date of item], [Box/folder number], Lucinda Ebersole Papers, A\u0026amp;M 4585, West Virginia and Regional History Center, West Virginia University Libraries, Morgantown, West Virginia.\u003c/p\u003e"],"prefercite_tesim":["[Description and date of item], [Box/folder number], Lucinda Ebersole Papers, A\u0026M 4585, West Virginia and Regional History Center, West Virginia University Libraries, Morgantown, West Virginia."],"scopecontent_html_tesm":["\u003cp\u003eCollection includes business records, personal papers, photographs, and artifacts of Lucinda Ebersole, writer and editor, pertaining to herself and her bookstore, Atticus Books. Business records and personal papers include a few photographs of Ebersole and others, book release information, book sales and other receipts, pamphlets, and other notes (Boxes 1-3). Also included are two photograph albums, which primarily contain pictures (circa 1980-2000) from events at Atticus Books (Box 6). Other highlights include vintage and modern postcards of West Virginia and the U.S. South (Box 1, Folders 1, 5-7), various recipes (Box 1, Folders 2 and 4; Box 3, Folder 1), a Confederate Georgia bank note (Box 2, Folder 4), a signed letter by actress Eva Le Gallienne (Box 2, Folder 8), and a self-portrait by Ebersole (Box 1, Folder 10). Artifacts include many cooking and baking items, such as rolling pins for different pastas (Box 4), Ebersole's cake box, a pudding mold, painted recipe box, and other personal items (Box 5). Oversize Folder 1 contains a matted folk-art photograph and several poems.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents"],"scopecontent_tesim":["Collection includes business records, personal papers, photographs, and artifacts of Lucinda Ebersole, writer and editor, pertaining to herself and her bookstore, Atticus Books. Business records and personal papers include a few photographs of Ebersole and others, book release information, book sales and other receipts, pamphlets, and other notes (Boxes 1-3). Also included are two photograph albums, which primarily contain pictures (circa 1980-2000) from events at Atticus Books (Box 6). Other highlights include vintage and modern postcards of West Virginia and the U.S. South (Box 1, Folders 1, 5-7), various recipes (Box 1, Folders 2 and 4; Box 3, Folder 1), a Confederate Georgia bank note (Box 2, Folder 4), a signed letter by actress Eva Le Gallienne (Box 2, Folder 8), and a self-portrait by Ebersole (Box 1, Folder 10). Artifacts include many cooking and baking items, such as rolling pins for different pastas (Box 4), Ebersole's cake box, a pudding mold, painted recipe box, and other personal items (Box 5). Oversize Folder 1 contains a matted folk-art photograph and several poems."],"userestrict_html_tesm":["\u003cp\u003ePermission to publish or reproduce is required from the copyright holder. For more information, please see the \u003ca href=\"https://wvrhc.lib.wvu.edu/visit/permissions-and-copyright\" target=\"_blank\"\u003ePermissions and Copyright page\u003c/a\u003e on the West Virginia and Regional History Center website.\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use"],"userestrict_tesim":["Permission to publish or reproduce is required from the copyright holder. For more information, please see the  Permissions and Copyright page  on the West Virginia and Regional History Center website."],"physloc_html_tesm":["\u003cphysloc id=\"aspace_5a3dc3b682577b7696a1f98081a9d616\"\u003eWest Virginia and Regional History Center / West Virginia University / 1549 University Avenue / P.O. Box 6069 / Morgantown, WV 26506-6069 / Phone: 304-293-3536  / URL: https://wvrhc.lib.wvu.edu/\u003c/physloc\u003e"],"physloc_tesim":["West Virginia and Regional History Center / West Virginia University / 1549 University Avenue / P.O. Box 6069 / Morgantown, WV 26506-6069 / Phone: 304-293-3536  / URL: https://wvrhc.lib.wvu.edu/"],"names_ssim":["West Virginia and Regional History Center","Ebersole, Lucinda E. (1956-2017)","Burrola, Ann M."],"corpname_ssim":["West Virginia and Regional History Center"],"names_coll_ssim":["Burrola, Ann M."],"persname_ssim":["Ebersole, Lucinda E. (1956-2017)","Burrola, Ann M."],"language_ssim":["English \n.    "],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":0,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"timestamp":"2026-04-30T23:15:20.470Z","collection":{"numFound":1,"start":0,"numFoundExact":true,"docs":[{"id":"wvmturhc_repositories_2_resources_6981","ead_ssi":"wvmturhc_repositories_2_resources_6981","_root_":"wvmturhc_repositories_2_resources_6981","_nest_parent_":"wvmturhc_repositories_2_resources_6981","ead_source_url_ssi":"data/oai/WVU/repositories_2_resources_6981.xml","aspace_url_ssi":"https://archives.lib.wvu.edu/ark:/99999/229181","title_ssm":["Lucinda Ebersole Papers"],"title_tesim":["Lucinda Ebersole Papers"],"unitdate_ssm":["1863, 1913-2016, and undated","circa 1980-2016 and undated"],"unitdate_bulk_ssim":["circa 1980-2016 and undated"],"unitdate_inclusive_ssm":["1863, 1913-2016, and undated"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["A\u0026M 4585","Archival Resource Key","/repositories/2/resources/6981"],"text":["A\u0026M 4585","Archival Resource Key","/repositories/2/resources/6981","Lucinda Ebersole Papers","West Virginia - Writers.","Baking","Cooking","Recipes","Booksellers and bookselling","The physical materials of this collection cannot be retrieved at this time. Please contact the West Virginia \u0026 Regional History Center for more information.","Researchers may access born digital materials by visiting the link.","Lucinda Ebersole (1956-2017) was a writer and editor of various literary works. She penned and edited several books, including the Mondo series about famous actors and celebrities, as well as her novel  Death in Equality  (1997), and  Malaga  (2023) published posthumously by Paycock Press.  She worked alongside Richard Peabody as co-editor of  Gargoyle Magazine  for some years, and she also owned and operated Atticus Books, an antiquarian bookstore in Washington, D.C. Ebersole's passion for cooking and baking led to the creation of her blog, Cookbook of the Day, as well as another blog about various matters, Lucindaville.","Collection includes business records, personal papers, photographs, and artifacts of Lucinda Ebersole, writer and editor, pertaining to herself and her bookstore, Atticus Books. Business records and personal papers include a few photographs of Ebersole and others, book release information, book sales and other receipts, pamphlets, and other notes (Boxes 1-3). Also included are two photograph albums, which primarily contain pictures (circa 1980-2000) from events at Atticus Books (Box 6). Other highlights include vintage and modern postcards of West Virginia and the U.S. South (Box 1, Folders 1, 5-7), various recipes (Box 1, Folders 2 and 4; Box 3, Folder 1), a Confederate Georgia bank note (Box 2, Folder 4), a signed letter by actress Eva Le Gallienne (Box 2, Folder 8), and a self-portrait by Ebersole (Box 1, Folder 10). Artifacts include many cooking and baking items, such as rolling pins for different pastas (Box 4), Ebersole's cake box, a pudding mold, painted recipe box, and other personal items (Box 5). Oversize Folder 1 contains a matted folk-art photograph and several poems.","Permission to publish or reproduce is required from the copyright holder. For more information, please see the  Permissions and Copyright page  on the West Virginia and Regional History Center website.","West Virginia and Regional History Center / West Virginia University / 1549 University Avenue / P.O. Box 6069 / Morgantown, WV 26506-6069 / Phone: 304-293-3536  / URL: https://wvrhc.lib.wvu.edu/","West Virginia and Regional History Center","Ebersole, Lucinda E. (1956-2017)","Burrola, Ann M.","English \n.    "],"unitid_tesim":["A\u0026M 4585","Archival Resource Key","/repositories/2/resources/6981"],"normalized_title_ssm":["Lucinda Ebersole Papers"],"collection_title_tesim":["Lucinda Ebersole Papers"],"collection_ssim":["Lucinda Ebersole Papers"],"repository_ssm":["West Virginia and Regional History Center"],"repository_ssim":["West Virginia and Regional History Center"],"geogname_ssm":["West Virginia - Writers."],"geogname_ssim":["West Virginia - Writers."],"creator_ssm":["Ebersole, Lucinda E. (1956-2017)","Burrola, Ann M."],"creator_ssim":["Ebersole, Lucinda E. (1956-2017)","Burrola, Ann M."],"creator_persname_ssim":["Ebersole, Lucinda E. (1956-2017)","Burrola, Ann M."],"creators_ssim":["Ebersole, Lucinda E. (1956-2017)","Burrola, Ann M."],"places_ssim":["West Virginia - Writers."],"access_terms_ssm":["Permission to publish or reproduce is required from the copyright holder. For more information, please see the  Permissions and Copyright page  on the West Virginia and Regional History Center website."],"acqinfo_ssim":["Gift of Estate of Lucinda E. Ebersole, 2018 May thru 2022."],"access_subjects_ssim":["Baking","Cooking","Recipes","Booksellers and bookselling"],"access_subjects_ssm":["Baking","Cooking","Recipes","Booksellers and bookselling"],"has_online_content_ssim":["false"],"extent_ssm":["3.8 Linear Feet 3.8 ft. (2 document cases, 5 in. each); (1 document case, 2.5 in.); (2 record cartons, 15 in. each); (1 large flat storage box, 3 in.); (1 oversize folder, 0.1 in.)","11.1 Gigabytes 120,553 documents (web archive)"],"extent_tesim":["3.8 Linear Feet 3.8 ft. (2 document cases, 5 in. each); (1 document case, 2.5 in.); (2 record cartons, 15 in. each); (1 large flat storage box, 3 in.); (1 oversize folder, 0.1 in.)","11.1 Gigabytes 120,553 documents (web archive)"],"date_range_isim":[1863,1864,1865,1866,1867,1868,1869,1870,1871,1872,1873,1874,1875,1876,1877,1878,1879,1880,1881,1882,1883,1884,1885,1886,1887,1888,1889,1890,1891,1892,1893,1894,1895,1896,1897,1898,1899,1900,1901,1902,1903,1904,1905,1906,1907,1908,1909,1910,1911,1912,1913,1914,1915,1916,1917,1918,1919,1920,1921,1922,1923,1924,1925,1926,1927,1928,1929,1930,1931,1932,1933,1934,1935,1936,1937,1938,1939,1940,1941,1942,1943,1944,1945,1946,1947,1948,1949,1950,1951,1952,1953,1954,1955,1956,1957,1958,1959,1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990,1991,1992,1993,1994,1995,1996,1997,1998,1999,2000,2001,2002,2003,2004,2005,2006,2007,2008,2009,2010,2011,2012,2013,2014,2015,2016],"accessrestrict_html_tesm":["\u003cp\u003eThe physical materials of this collection cannot be retrieved at this time. Please contact the West Virginia \u0026amp; Regional History Center for more information.\u003c/p\u003e\n","\u003cp\u003eResearchers may access born digital materials by visiting the link.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["The physical materials of this collection cannot be retrieved at this time. Please contact the West Virginia \u0026 Regional History Center for more information.","Researchers may access born digital materials by visiting the link."],"bioghist_html_tesm":["\u003cp\u003eLucinda Ebersole (1956-2017) was a writer and editor of various literary works. She penned and edited several books, including the Mondo series about famous actors and celebrities, as well as her novel \u003ctitle\u003e\u003cpart\u003eDeath in Equality\u003c/part\u003e\u003c/title\u003e (1997), and \u003ctitle\u003e\u003cpart\u003eMalaga\u003c/part\u003e\u003c/title\u003e (2023) published posthumously by Paycock Press.  She worked alongside Richard Peabody as co-editor of \u003ctitle\u003e\u003cpart\u003eGargoyle Magazine\u003c/part\u003e\u003c/title\u003e for some years, and she also owned and operated Atticus Books, an antiquarian bookstore in Washington, D.C. Ebersole's passion for cooking and baking led to the creation of her blog, Cookbook of the Day, as well as another blog about various matters, Lucindaville.\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["Lucinda Ebersole (1956-2017) was a writer and editor of various literary works. She penned and edited several books, including the Mondo series about famous actors and celebrities, as well as her novel  Death in Equality  (1997), and  Malaga  (2023) published posthumously by Paycock Press.  She worked alongside Richard Peabody as co-editor of  Gargoyle Magazine  for some years, and she also owned and operated Atticus Books, an antiquarian bookstore in Washington, D.C. Ebersole's passion for cooking and baking led to the creation of her blog, Cookbook of the Day, as well as another blog about various matters, Lucindaville."],"prefercite_html_tesm":["\u003cp\u003e[Description and date of item], [Box/folder number], Lucinda Ebersole Papers, A\u0026amp;M 4585, West Virginia and Regional History Center, West Virginia University Libraries, Morgantown, West Virginia.\u003c/p\u003e"],"prefercite_tesim":["[Description and date of item], [Box/folder number], Lucinda Ebersole Papers, A\u0026M 4585, West Virginia and Regional History Center, West Virginia University Libraries, Morgantown, West Virginia."],"scopecontent_html_tesm":["\u003cp\u003eCollection includes business records, personal papers, photographs, and artifacts of Lucinda Ebersole, writer and editor, pertaining to herself and her bookstore, Atticus Books. Business records and personal papers include a few photographs of Ebersole and others, book release information, book sales and other receipts, pamphlets, and other notes (Boxes 1-3). Also included are two photograph albums, which primarily contain pictures (circa 1980-2000) from events at Atticus Books (Box 6). Other highlights include vintage and modern postcards of West Virginia and the U.S. South (Box 1, Folders 1, 5-7), various recipes (Box 1, Folders 2 and 4; Box 3, Folder 1), a Confederate Georgia bank note (Box 2, Folder 4), a signed letter by actress Eva Le Gallienne (Box 2, Folder 8), and a self-portrait by Ebersole (Box 1, Folder 10). Artifacts include many cooking and baking items, such as rolling pins for different pastas (Box 4), Ebersole's cake box, a pudding mold, painted recipe box, and other personal items (Box 5). Oversize Folder 1 contains a matted folk-art photograph and several poems.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents"],"scopecontent_tesim":["Collection includes business records, personal papers, photographs, and artifacts of Lucinda Ebersole, writer and editor, pertaining to herself and her bookstore, Atticus Books. Business records and personal papers include a few photographs of Ebersole and others, book release information, book sales and other receipts, pamphlets, and other notes (Boxes 1-3). Also included are two photograph albums, which primarily contain pictures (circa 1980-2000) from events at Atticus Books (Box 6). Other highlights include vintage and modern postcards of West Virginia and the U.S. South (Box 1, Folders 1, 5-7), various recipes (Box 1, Folders 2 and 4; Box 3, Folder 1), a Confederate Georgia bank note (Box 2, Folder 4), a signed letter by actress Eva Le Gallienne (Box 2, Folder 8), and a self-portrait by Ebersole (Box 1, Folder 10). 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For more information, please see the  Permissions and Copyright page  on the West Virginia and Regional History Center website."],"physloc_html_tesm":["\u003cphysloc id=\"aspace_5a3dc3b682577b7696a1f98081a9d616\"\u003eWest Virginia and Regional History Center / West Virginia University / 1549 University Avenue / P.O. Box 6069 / Morgantown, WV 26506-6069 / Phone: 304-293-3536  / URL: https://wvrhc.lib.wvu.edu/\u003c/physloc\u003e"],"physloc_tesim":["West Virginia and Regional History Center / West Virginia University / 1549 University Avenue / P.O. Box 6069 / Morgantown, WV 26506-6069 / Phone: 304-293-3536  / URL: https://wvrhc.lib.wvu.edu/"],"names_ssim":["West Virginia and Regional History Center","Ebersole, Lucinda E. (1956-2017)","Burrola, Ann M."],"corpname_ssim":["West Virginia and Regional History Center"],"names_coll_ssim":["Burrola, Ann M."],"persname_ssim":["Ebersole, Lucinda E. (1956-2017)","Burrola, Ann M."],"language_ssim":["English \n.    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